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Supporting Ukraine's farmers and global food security

By Volker Ahlemeyer

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The EBRD and the Food and Agriculture Organization of the United Nations (FAO) teamed up with private sector companies and academic experts to spread knowledge on sustainable farming in Ukraine.

The technical cooperation project focuses on providing training for grain farmers in the country and is supported by funding from the Central European Initiative.

The training combined theory and practice: it included several classes at Sumy National Agrarian University as well as field visits to experimental farms, seed companies and research institutes.

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